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Stop the Senseless Slaughter
of Dolphins in Japan!

It is a bloodbath, cruel and barbaric. Each year, the idyllic and peaceful setting
of the village of Taiji in southern Japan is shattered by almost unspeakable cruelty
as incredible pain and ultimate death is inflicted on defenseless dolphins.
- Paul
Watson, president and founder
Sea Shepherd Conservation Society
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Each year from October through March, in small towns across
Japan, thousands of dolphins and small whales are confined and brutally killed. These slaughters
take place in fishing towns including Taiji, Iki, Ito, Futo and Izu. During those months,
Japanese fishermen herd whole families and pods of dolphins, porpoises
and small whales into shallow bays and mercilessly
hack them to death. Most of these small cetaceans are sold as
meat in restaurants and stores, while some are destined for a life in captivity.
In addition to the small cetaceans being massacred on the beaches, Japan kills approximately
100,000 more marine mammals (primarily Dall’s porpoises and also dolphins) in its fishing
industry. This killing must stop!
Sea Shepherd has been in the forefront of fighting against the slaughter of dolphins, whales
and all marine wildlife for over 25 years, and we are committed to ending the barbaric and
senseless slaughters in Taiji and other villages in Japan.
Media Photos
Here are several large-size photos of the Taiji dolphin slaughter. They may be downloaded
by clicking on the photo or link, then saving to your computer.
These may be used by the media and by demonstrators/protesters against the dolphin slaughter. They
should be large enough to print on small poster-size paper for use on signs or flyers.
Please give photo credit : Sea Shepherd Conservation Society, Friday Harbor WA
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